Peeling an Apple – the Chinese way!
Chinese people are well known for their skills with a knife in the kitchen, see how we peel our apples!
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HOW TO MAKE THAI GREEN CURRY CHICKEN RECIPE AUTHENTIC Full Recipe for Thai Green Curry At Home
This is how to make Thai Green Curry at home — a full recipe video from start to finish. You can add or subtract ingredients that you like or dislike …
Kung Pao Shrimp
Video coming soon – subscribe here: https://www.youtube.com/ssjiaaa Prep Time: 10 minutes Cook Time: 3 minutes Total Time: 13 minutes Author: Wei @ Red House Spice Serving Size: 2 servings Kung …
Chinese CHOY Sum
CHOY SUM WITH OYSTER SAUCE how to cook Chinese choy sum with oyster sauce OPEN APP CHOY SUM WITH OYSTER SAUCE how to cook Chinese choy sum with oyster sauce …
Chinese chicken with hot chilli
View this post on Instagram #CHINESE #CHICKEN WTIH #HOTCHILLI JOIN US http://bit.ly/EasyChineseCooking #chinesefood #food #instafood #foodie #foodporn #foodlover #delicious #dimsumbandung #tasty #foodphotography #chinese #foodies #foodstagram #asianfood #cuisine #foodaddict #love #chineserestaurant …
AMAZING Chinese Szechuan Chicken (Sichuan Chicken)
This is a traditional Szechuan Chicken recipe AND very spicy… You’ll need: Ingredients For the chicken soup This is a traditional Szechuan Chicken recipe AND very spicy… You’ll need: …
Twice Cooked Pork | How to cook Chinese Twice Cooked Pork
How to cook Chinese Twice Cooked Pork – by my lovely wife 🙂 Chinese chefs have cooked pork in many different ways but the twice-cooked pork is a national favourite! …
The Perfect Roast Lamb
This is the perfect roast lamb dish that I promised you. Here is the walkthrough of how my wife makes the perfect roast leg of lamb. Follow it and leave …
How to Cook Chinese Yuk Sung
BlackBelt Cooking Secrets This is a walkthrough Vlog of how to cook delicious Yuk Sung that you will be used to from Chinese Takeaways and restaurants, now, you can cook …
The Secret of Chinese Crab meat & Sweetcorn Soup
The Secret of Chinese Crab meat & Sweetcorn Soup You will need: Crab (seafood) sticks Ginger 1/2 pan of hot water (not boiling) 1 can sweetcorn (half blended) 1-2 eggs, …