Our favourite dish includes Chinese salt and Chilli Pork Chop – this is a FAST and EASY recipe, for Easy Chinese Cooking!
Simply marinate the pork chop with soy sauce and chicken powder for 30 minutes in the fridge
Then oven bake for 30 minutes on 180/350 before covering with chilli flakes and cumin, grilling until golden brown.
You will need:
1-2 pork chops per person
soy sauce
chicken powder
salt and pepper
chilli flakes
cumin
baking foil, grill and pan
That’s it!